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Taste the dedication - savour the difference - The irvine’s experience

A warm and welcoming arrival awaits in our “vintage-meets-modern” bar area. Enjoy pre-dinner cocktails whilst admiring our ornate bronze ceiling or take a selfie in our “snug made for two”.

Moving through to the restaurant, a rustic yet sophisticated interior sets the tone for your meal. Indulge in the menu crafted by Head Chef Ian. Savour the wine list carefully curated by Charles Robb.

Why not try our Signature “Tomahawk Steak”?

With Live Music in our bar every weekend to create an atmosphere our customers love, there really is no need to go anywhere else - we look forward to welcoming you!